How our services can help you improve your market position
|For your industry||Our services||The benefit for you|
|Grain tests – swift analyses, the high standards of quality and safety offered by the leading institute in Austria||You make informed choices thanks to your partnership with an accredited institution|
|Mills in Austria, Germany, Switzerland, Italy||High-level analyses for flour testing by recognized experts||You have fast access to relevant and reliable data and specific know-how, prompt problem-solving guaranteed|
|Expert opinions from the head of the institute in his capacity as an expert under § 73 Food Safety and Consumer Protection Act||Quality lead – you and your customers enjoy the certainty and security provided by an accredited test centre|
|Bakery industry||Baking trials in our baking laboratory; recipes or baking mixes are developed and tested||You can experiment without risk and implement your ideas –
product innovations and optimization provide competitive advantages and ensure sustainability
|Analysis and development of bread and non-bread cereals, personal consultations on your own premises, high quality, quick turnaround||vg quality certification provides you with sound information upon which to base your strategic decision-making, thus ensuring your profitability|
|Mycotoxin Analysis – special laboratory pathway to detect fungus; hygiene and food analysis||Safety through prevention can save you enormous costs; controlled quality as an image factor|
|Feed analysis with fast, thorough results||Improved quality, greater productivity, better informed decisions|
|Seed Producers||Research and analysis for development of varieties, expert advice in organics/non-organics, international know-how||Fundamental knowledge ensures a solid portfolio and rapid development of varieties|
Tests, consultations and assessments are carried out in close contact with our customers.
Technical support is just as important as creative input for products and production. All our contact persons are highly-qualified professionals.
- Outsourcing of laboratory work
- Quality assurance
- Know-how transfer and consultancy
- Special investigations
- Product and process developments
- Seminars and individual training in analytics and food law
- Support for small and medium-sized enterprises during the development of innovative products from concept to production
Improve your competitive position, also with increased exports.
Achieve significant increases in revenue with an in-depth knowledge of your market and competitive advantages.